Events – Head and Sous Chefs

Red Radish are a leading UK backstage catering company, and are currently looking for experienced events head and sous chefs to work within the festival, TV and film industry.

We know that finding great chefs is very difficult and are therefore prepared to reward you with some of the best rates in the business alongside some great future prospects.

This is an exciting opportunity to work for a fast growing, award-winning company. We can offer lots of benefits, great fun and the chance to progress with one of the fastest growing companies in our sector.

The Successful Candidate:
• Experience in HIGH Volume catering.
• Experience in all due diligence, COSHH and Health & Safety.
• Experience of managing large teams.
• Clean, organised and good at ordering.
• Working under pressure and on demanding sites.
• A passion for delivering excellent food and standards.
• Bags of personality and a fantastic work ethic are essential.
• The ability to be able to work away from home at times

We are shortlisting candidates now for interviews asap, so do get in touch with your current CV.

This summer season is our busiest yet and we need to get chefs on board who can really set our Radish world alight (but not on fire please, that’s something quite different haha). We’ll be at over 35 big name festivals including Boomtown, Bearded Theory, Glastonbury, Lovebox and many more so we need someone who is committed to working more than one festival with us. There are plenty of people looking to gain experience so if you are looking to maybe work just one festival weekend then you are probably not for us. It will be great fun and experience PLUS you will of course be well fed and watered along the way. And we’d be delighted if you have a clean driving license, and maybe even a towing license.

For the right people we’re offering great rates of pay, accommodation and travel so if you think you fit the bill don’t be shy, get in touch!

To apply, drop us a line at [email protected] with your full name, phone number, an up-to-date CV, and your availability for this summer season.

Hope to see you in a festival field sometime soon!

Front of House Manager

Strong manager with a friendly disposition? Experienced team leader with a nose for fun, lively service? If you’re self-motivated, organised and passionate about fabulous customer service we need you! We need managers who can lead our FOH lovelies as the face of the business this summer. You’ll be out there in the marquees and fields, serving up our tasty grub with a smile and making sure no one goes hungry. Motivating our team during the busy periods and keeping everyone happy, alongside ensure health and safety standards are maintained, and communicating with the office team regularly will be the keys to this role. So if you have experience and a love for the music we want to hear from you.

We’ll be asking you to get some certificates, if you haven’t already, including a Level 2 Food Hygiene and a Level 2 Health and Safety. We want to make sure that not only does everyone enjoy their job but that they’re safe doing it too.

This summer season is our busiest yet and we need to get a front of house team on board who are really prepared to go the extra mile and dazzle our clients. We’ll be at over 35 big name festivals including Glastonbury, Boomtown, Lovebox and many more so we need someone who is committed to working more than one festival with us. There are plenty of people looking to gain experience so if you are looking to maybe work just one festival weekend then you are probably not for us. We are also looking to work with people looking to get experience and money rather than three months free partying. Sorry to sound boring but we have a very successful business to run 😉

It will be great fun and experience PLUS you will of course be well fed and watered along the way. And we’d be delighted if you have a clean driving license, and maybe even a towing license.

To apply, drop us a line at [email protected] with your full name, phone number, an up-to-date CV, and your availability for this summer season.

Hope to see you in a festival field sometime soon!

Kitchen Porter

The heart of any great kitchen, our KPs are hardworking, organised, and not afraid to get their hands dirty. If that sounds like you, and you enjoy working as part of a fast paced, but friendly team then read on…

The role will involve supporting our experienced team of chefs in the kitchen by washing up, keeping the kitchen environment spotlessly clean and tidy, and some basic food preparation. You might also be asked to lend a hand to load in and load out equipment, collect supplies, and generally be an all-round helpful pair of hands so lots of energy and a positive outlook is essential.

We’ll be asking you to get some certificates, if you haven’t already, including a Level 2 Food Hygiene and a Level 2 Health and Safety. We want to make sure that not only does everyone enjoy their job but that they’re safe doing it too.

This summer season is our busiest yet and we need to get some kitchen porters on board who can really lend a hand in our kitchens. We’ll be at over 35 big name festivals including Glastonbury, Boomtown, Wilderness, Lovebox and many more so we need someone who is committed to working more than one festival with us. There are plenty of people looking to gain experience so if you are looking to maybe work just one festival weekend then you are probably not for us. We are also looking to work with people looking to get experience and money rather than three months free partying. Sorry to sound boring but we have a very successful business to run 😉

Please bear in mind that catering in general and particularly festivals are not the best-paid jobs in the world. Although it will be great fun and experience PLUS you will of course be well fed and watered along the way.

To apply, drop us a line at [email protected] with your full name, phone number, an up-to-date CV, and your availability for this summer season.

Hope to see you in a festival field sometime soon!

Chef – TV/Film Productions

Do you feel like feeding some of the great names in TV and Film is your bag? We provide scrumptious food for cast and crew on a variety of productions from commercials to BBC TV series. Our food makes everyone feel like a star so if you think you’ve got what it takes to cater for both high and low volumes of covers (dependant on the job) daily and maintain our Red Radish standards we’d love to hear from you.

Our chefs are team players who enjoy working hard and clocking up the hours, all the while maintaining our high standards of preparation and presentation. We’re known across the industry for our delicious food which makes us very proud so it’s important that this can be maintained even under pressure.

We’ll be asking you to get some certificates, if you haven’t already, including a Level 2 Food Hygiene and a Level 2 Health and Safety. We want to make sure that not only does everyone enjoy their job but that they’re safe doing it too.

This year already we’ve fed the cast of two Lloyds TSB bank commercials, a long-running BBC TV production, a world-famous British actor, and a gangster film. We work from unit bases and on location, our kitchens are on wheels so to speak. We have several beautiful Red Radish catering trailers with specially fitted equipment, portable kitchens which can be set up in marquees or other venues, and we also hot box from our test kitchen.

It will be great fun and experience PLUS you will of course be well fed and watered along the way. And we’d be delighted if you have a clean driving license, and maybe even a towing license.

To apply, drop us a line at [email protected] with your full name, phone number, an up-to-date CV, and your availability for this summer season.

Hope to see you in the kitchen sometime soon!

Front of House Crew

Fun, friendly, and down-right AMAZING… just some of the comments our clients feed back to us about our fabulous front of house Radishes. We’re looking for some outgoing, bright and experienced FOH lovelies to be the face of the business this summer. You’ll be out there in the marquees and fields, serving up our tasty grub with a smile and making sure no one goes hungry. It’ll be important to be on the ball as the hungry crew pour in, so replenishing the food, tea and coffee station, and the disposable packaging and cutlery will be essential. As will tidying up and keeping the dining area spick and span. A can-do attitude and a strong ability to work with others is essential… then you’ll be part of the Radish family in no time.

We’ll be asking you to get some certificates, if you haven’t already, including a Level 2 Food Hygiene and a Level 2 Health and Safety. We want to make sure that not only does everyone enjoy their job but that they’re safe doing it too.

This summer season is our busiest yet and we need to get a front of house team on board who are really prepared to go the extra mile and dazzle our clients. We’ll be at over 35 big name festivals including Glastonbury, Boomtown, Lovebox and many more so we need someone who is committed to working more than one festival with us. There are plenty of people looking to gain experience so if you are looking to maybe work just one festival weekend then you are probably not for us. We are also looking to work with people looking to get experience and money rather than three months free partying. Sorry to sound boring but we have a very successful business to run 😉

It will be great fun and experience PLUS you will of course be well fed and watered along the way. And we’d be delighted if you have a clean driving license, and maybe even a towing license.

To apply, drop us a line at [email protected] with your full name, phone number, an up-to-date CV, and your availability for this summer season.

Hope to see you in a festival field sometime soon!

 

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