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Catering for Glastonbury Festival 2019: Red Radish returns!

We’re preparing to feed the UK’s most famous festival once again. Red Radish will be heading to Glastonbury Festival for another year of frolics and fantastic artist and crew catering.

An event of such scale demands a mammoth effort from masses of wonderful people, from the crew to the artists. Since 2013, we’ve been delighted to have a hand in fuelling them in such a great location.

It’s always a long old wait following a fallow year, but in the middle of June our team of dedicated Radishes will descend on Worthy Farm once more. Eclectic, vibrant and full of energy… the festival’s not bad either!

Back in 2017 we served nearly 14,000 meals from our three high-tech location catering kitchens on site and this year we’ll be hitting the same heights. Across three very lively weeks; Red Radish will set up shop at Shangri-La, The Common and West Holts.

The environment is close to our hearts at Red Radish, we spend enough of our time battling the elements in the great outdoors to know the importance of the impact we make on our surroundings.

We use environmentally friendly and biodegradable consumables, constantly striving to better our green operation and saying no to plastic wherever possible!

It’s no secret that Glastonbury Festival champions the same principles and this year will be no different. As always – it will be Love and Peas, Love the farm and of course Leave no trace.

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