Canapés

Beauty and taste. Our nifty nibbles and classy canapés will be guaranteed to get your party started in no time. Whether we are handing out Mini Yorkshires or giving your guests some sexy sushi, everyone will sure to feel thoroughly spoilt and impressed by our magnificent morsels. Canapés are also often the showcase for a really good caterer where more than ever the taste and skills of the chef meet the flare of the designer and push the boundaries of their imagination to new limits. The options are endless and you will almost certainly want some fish, some meat, some vegetarian, not to forget the permutations of some being hot and cold. And don’t forget about sweet canapés too. Imagine the delight of your guests as one of stylish staff sweep effortlessly across the floor with a tray packed with shot glasses full of mini trifles, crème brûlée and mousses or some delicious little brownies dusted with gold glitter.

Apple Sausage Pigs in a Blanket

Sweetcorn pancake with avocado salsa

Rolled smoked salmon crepe with dill and cream cheese

Filo pastry baskets with sesame chicken and satay

Gingered chicken cakes with lime and mango mayonnaise

Thai fishcakes

Tiny parmesan and rosemary shortbreads with roast cherry tomato and feta cheese

Pea and mint volute shots

Bombay potato filo triangles

Mini Yorkshire Puddings with Roast Beef & Horseradish

Beef Carpaccio Wraps

Chinese Chicken with Soy & Chilli Dipping Sauce

Cinnamon Duck & Mango Chutney on a Prawn Cracker

Pork Satay on Sticks wrapped in Lettuce Leaves

Mini Tarte with Goats Cheese & Caramelised Onions

Vegetable Spring Rolls with a Soy Dip

Crab and Sweet Chili Canapé served in a Shot Glass

Crostini of Mozzarella and Sweet Chilli Sauce

Tuna Bites Seared with Sesame

Pissaladiére (Provencal Onion Tart)

Vegetable Crudities with Aioli

Bruschetta with Roasted Peppers and Fresh Herbs

Spicy meatballs with paprika tomato sauce

Chicken Skewers Marinated in Lime and Coconut

Crispy Duck with Spring onion and Pancakes

Salmon and Dill Mini Fish Cakes

Pork or Chicken Satay with Peanut Dipping Sauce

King Prawns in Breadcrumbs with Sweet Chilli Sauce

Goujons of Sole with Lemon Sauce


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