The First Crew Catering Company to survive Shangri-La!

After just two years crew and artist catering at Glastonbury the crew and chefs of Red Radish are proud to say that we feel like part of the Shangri-La furniture and can’t wait to get back for hat-trick of festivals in 2015. Here is what one of the key creators had to say about our catering and general performance….

 ‘A Big shout out to Wayne and Louise from Red Radish, our first crew caterers EVER (and we are talking right the way back to Vagueness here) not to break on site. Must be due to their enormous warmth and big heartedness – they have generosity of spirit par excellence. Plus the food was really nice. And the coffee. And the banter. BIG THANKS to all their lovely and quite fit crew too, who took care of our motley family of misfits in great style. See you next year we hope xxx’